Week 5 Menu

  Monday Tuesday Wednesday Thursday Friday
Hot Meal

Pepper steak with onion

Rice

Corn bread

Chinese vegetables

Pasta salad

Banana cream pie

Chicken a la King

Mashed potatoes

Muffin

Chuck wagon corn

Lime Jello with pears

Strawberry shortcake

Beef stew with carrots and onions

Biscuit

Wax beans

Coleslaw

Yellow cake with orange icing

Meatloaf with gravy

Scalloped potato

Bread & butter

Peas

Macaroni salad

Peanut butter cookies

Pasta wheels with vegetables

Dinner rolls

Green beans

Ambrosia salad

Fresh apple

Cold Meal

Turkey sandwich

Oranges

Milk

Bologna sandwich

Fruit cocktail

Milk

Ham & cheese sandwich

Plums

Milk

Egg salad sandwich

Apricots

Milk

Tuna salad sandwich

Pineapple

Milk